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Pizza Sauce

6	oz.	tomato paste
1/4	tsp.	basil leaves
8	oz.	tomato sauce
1	tsp.	garlic salt
1/4	c.	water
1/4	tsp.	rosemary leaves
1/2	tsp.	oregano leaves
1/8	tsp.	pepper

1.	Mix well.
2.	Bake at 425 for 12-15 minutes.

^{(from Jen Mortensen)}