| 2. | Place lard in flour and cut it in with pastry blender |
| 1. | Pour flour into bowl and mix in salt. |
| 3. | In a smaller bowl, blend together egg, water, and vinegar. |
| 4. | Mix wet ingredients into flour/lard mixture until it forms a solid mass. |
| 5. | Divide into 2 or 3 balls and roll out for pies. |
