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Lasagna


1lb.Ground Beef
Salt and Pepper — to taste
1Tbsp.Sugar
2can(s)Tomato Sauce — (8 oz. each)
1pk.Lasagna Noodles — (8 oz.)
1c.Sour Cream
1pk.Cream Cheese — (8 oz.)
1-2Tbsp.Green Onion — chopped or dry minced onion
1/2-1c.Cheddar Cheese — (Grated)

1.Preheat oven to 375.
2.Brown and season ground beef to taste with salt and pepper.
3.Add sugar and tomato sauce.
4.Simmer 15 minutes.
5.Cook noodles & drain.
6.Mix sour cream, cream cheese and onion in small bowl.
7.Layer noodles, sour cream mixture, then tomato and meat mixture in casserole dish.
8.Top with grated cheese and bake 10-15 minutes or until heated through.





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